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The German National Showcase on Food of the Future

2022-11-17T09:56:26+00:00

The German National Showcase for Pioneering Innovative Food for Seniors (PIFS) took place at Hafenkäserei, a local factory producing biological cheese in Münster, on the 5th of October 2022 between 17 and 21 o’clock as a half-day event. The event attracted 20 regional and local participants, including representatives from local small-and-medium-sized enterprises, vocational educational trainers (VETs) (e.g., food hubs, incubators, nutritionists), and policymakers. The event began by presenting an overview and achievements of the PIFS project to deepen attendees’ understanding of the significance of developing innovative food products and services for seniors in the ageing economy. An opening speech was given [...]

The German National Showcase on Food of the Future2022-11-17T09:56:26+00:00

Future of Food Event at BIA Innovator Campus, Athenry, Co. Galway

2022-11-16T16:06:44+00:00

Our Irish Partner, Momentum, recently organised an event to publicly showcase the outputs of the PIFS project and increase the visibility and uptake of the project outputs amongst the most relevant stakeholder organisations. The event took place at the new BIA Innovator Campus, Athenry, Co. Galway, and one of the main focuses was the FUTURE of FOOD in Europe. We looked at New Product Development and Food Innovation, and our in-house Food Sector Specialist presented an overview of the PIFS project and achievements to deepen attendees’ understanding of the significance of developing innovative food products and services for seniors in the ageing economy. The event [...]

Future of Food Event at BIA Innovator Campus, Athenry, Co. Galway2022-11-16T16:06:44+00:00

Module7

2022-11-02T20:57:00+00:00

The post Module7 appeared first on Welcome to Catalyse.

Module72022-11-02T20:57:00+00:00

Module6

2022-11-02T20:57:01+00:00

The post Module6 appeared first on Welcome to Catalyse.

Module62022-11-02T20:57:01+00:00

Module5

2022-11-02T20:57:01+00:00

The post Module5 appeared first on Welcome to Catalyse.

Module52022-11-02T20:57:01+00:00

Module4

2022-11-02T20:57:01+00:00

The post Module4 appeared first on Welcome to Catalyse.

Module42022-11-02T20:57:01+00:00

Module3

2022-11-01T22:57:26+00:00

The post Module3 appeared first on Welcome to Catalyse.

Module32022-11-01T22:57:26+00:00

Module2

2022-11-01T22:57:26+00:00

The post Module2 appeared first on Welcome to Catalyse.

Module22022-11-01T22:57:26+00:00

Module1

2022-11-01T22:57:26+00:00

The post Module1 appeared first on Welcome to Catalyse.

Module12022-11-01T22:57:26+00:00

Maisto inovacijos: kas ir ką valgys ateityje?

2022-10-26T12:58:07+00:00

https://youtube.com/watch?v=W-1LQDzvzbA Maistas – viena iš nedaugelio temų, su kuriomis susiduriame kiekvienas. Būtent todėl maisto ateitis, šiame sektoriuje plėtojamos inovacijos ir brėžiamos tendencijos ir tai, kaip jos prisitaikys prie visuomenės pokyčių, buvo LIC organizuoto renginio Marijampolėje „Maisto inovacijos: kas ir ką valgys ateityje” ašis. Renginį organizavome tarptautinės iniciatyvos Pioneering innovative food for seniors, įgyvendinamos pagal Erasmus+ programą, kontekste. .fusion-body .fusion-builder-column-0{width:100% !important;margin-top : 0px;margin-bottom : 20px;}.fusion-builder-column-0 > .fusion-column-wrapper {padding-top : 0px !important;padding-right : 0px !important;margin-right : 1.92%;padding-bottom : 0px !important;padding-left : 0px !important;margin-left : 1.92%;}@media only screen and (max-width:1024px) {.fusion-body .fusion-builder-column-0{width:100% !important;order : 0;}.fusion-builder-column-0 > .fusion-column-wrapper {margin-right : 1.92%;margin-left : 1.92%;}}@media only [...]

Maisto inovacijos: kas ir ką valgys ateityje?2022-10-26T12:58:07+00:00
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